Johnson’s Café can handle all of your catering needs.  Call us with your date and we will be happy to try to accommodate your needs, including customized menus or fill out our request form.  Let us show you how easy it can be!  We also have a special Luncheon Catering Menu that is perfect for office lunches!  Call or email for details.

Sit Down Dinners  | Buffets  |  Appetizers  |  Catering Information

 

      


Catering information
  1. All banquets must have a deposit and signed contract. 
  2. Outside food and beverages are not permitted.
  3. Groups of more than 15 wishing to order from the dinner menu must get prior approval and may be required to use a limited or prix fix menu.
  4. Special, customized menus are available.  Please make an appointment to discuss your banquet needs.
  5. While we do have seating for up to 85, please check for availability.
  6. A deposit pf $200.00 is required to book your event.  This amount includes a non-refundable $100.00 deposit that will be deducted from your final bill, a $50.00 room fee and a $50.00 cleaning deposit.  If the room can be cleaned using only a vacuum cleaner, the deposit will be returned.  If we must clean food that has been ground into the carpet, etc. the deposit will be forfeited.
  7. Banquets of less than 15 may have two entree choices, 15-40 may have three choices and banquets over 40 guests may have four choices.   All buffets must be for at least 25 guests and buffets may not always be available on weekend nights.  Vegetable, dessert and potato choices will be the same for all guests unless otherwise approved.  All banquet entrees must be preordered.  Please note the count on each entree must be at least 5.
  8. On premise events will be furnished with white tablecloths and dark green napkins.  Other colors are available and may incur an additional charge if unavailable from regular supplier.
  • Menus must be finalized 21 days in advance.  Final counts must be given seven days in advance and those numbers will be the minimum billing numbers.  If your guest do not show, we will package their meals to for you.
  • Decorations are permitted; however, we do not permit the use of foil or paper confetti and will add a $50.00 cleaning charge for its’ use.  Thumbtacks and tape are not permitted.
  • Full payment is due upon completion of your function.  Deposits will be deducted from your bill.  All food and non-alcoholic beverages will subject to a 6% state sales tax and all food and beverages will be subject to 20% gratuity.  Payment may be made with cash, personal check or credit card.  We accept Visa, MasterCard, American Express and Discover.  There will be no split checks for banquets and caterings.  Cash bar is available with the host guarenteeing payment, but all food will be on one check.
  • Please note that the prices contained in this menu are for on premise events and those to be catered off premise will carry different prices that reflect the additional costs involved.
  • We will do our best to handle all details and special needs.
  • There may be times when our patio is available for your event.  If interested, please inquire.

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