Pulled roasted chicken breast with bacon and shredded Monterey Jack cheese on a large salad with your choice of dressing

Chicken fingers tossed in medium wing sauce stuffed into a garlic and herb wrap with lettuce, tomato and bleu cheese dressing served with our home made potato salad

Cubed smoked pork belly tossed with a house made Cherry Chipotle BBQ sauce on nacho chips with melted cheddar-jack cheese

12 ounce hand cut New York Strip cooked with our house made seasoning in a smoking hot cast iron skillet then drizzled with our own creamy blue cheese sauce

Boneless chicken breast sautéed with asparagus, roasted tomatoes, olive oil, butter, lemon juice, garlic then tossed with penne pasta and fresh herbs

Broiled Haddock topped with a sautéed mix of bacon, onion, bread crumbs, capers and fresh herbs

A twist on a traditional Cobb Salad with a house made cilantro lime vinaigrette