Features

Warm house made dip baked with shredded mozzarella, served with our crunchy crostini

$15

House smoked turkey breast cubed and blended with our Cranberry BBQ sauce to make burnt ends, served over our awesome Mac ‘n Cheese served in cast iron drizzled with more sauce

$20

Faroe Island Salmon grilled on a cedar plank and basted with our house Blueberry BBQ Sauce

$25

Haddock fillet baked in parchment paper with fresh herbs, butter, minced sweet peppers and lemon

$21

Mixed greens with carrots, sweet red pepper, red onion, cucumber and peanuts topped with ginger teriyaki grilled chicken breast

$17

Apple-Cinnamon marinated grilled chicken breast with grapes, apples and walnuts served on mixed greens with bleu cheese crumbles and a creamy Waldorf dressing

$17

House smoked chicken thighs, sliced and placed on our coleslaw and sweet pickle chips on a sub roll baked under smoked gouda and drizzled with our Alabama White BBQ sauce served with our potato salad

$15