Menus
Please note: Tables of 8 or more may be required to have only one check instead of separate checks. We will evaluate this on a case-by-case basis. If we can offer separate checks we will, but we cannot guarantee separate checks for large tables as this can tie up staff for a prolonged period, preventing them from assisting other guests. We appreciate your understanding.
Appetizers
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Bacon Wrapped Shrimp Skewers
Skewered extra-large shrimp wrapped in bacon, served with a tangy mustard sauce
$10
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Fried Calamari
Fresh calamari lightly dusted with seasoned flour and cornmeal then fried, tossed with a spicy pepper blend and served with our Romesco sauce
$13
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Prosciutto and Arugula Flatbread
Crisp flatbread slathered with garlic butter, fresh tomato, prosciutto, mozzarells and arugula, drizzled with balsamic glaze
$13
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Meatball Flatbread
Crisp flatbread topped with crumbled house made meatballs, our red sauce and mozzarella
$13
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White Flatbread
Fresh broccoli, tomato, spinach, garlic butter, moz
$13
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Buffalo Wings
Choice of traditional or boneless wings served with celery sticks and choice of house blue cheese or ranch dressing
10 Wings $14
20 Wings $24
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Sauce Choices:
Mild, Medium, Hot, BBQ, Garlic Teriyaki, Hawaiian Gold, Old Bay Dry Rub, Maple Bourbon Dry Rub
Entrées
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New York Strip Steak with Garlic Butter Portobellos
12 Ounce Center Cut Strip Steak chargrilled and topped with garlic butter baby bella mushrooms
$30
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Build Your Own Mac 'n Cheese
Personalized Mac ‘n Cheese! Start with ¾ of a pound of our homemade macaroni and cheese
Mac 'n Cheese Plain $15
Add Pork BBQ $6
Add Shrimp $7
Add Bacon Sprouts $5
Add Blackened Chicken Breast $6
Add Fresh Broccoli $4
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Turkey and Filling
House roasted whole turkeys pulled and served as a blend of light and dark meat over homemade stuffing with mashed potatoes and gravy with our own cranberry sauce on the side
$22
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Haddock
The local favorite whitefish served broiled with lemon, butter, and white wine or hand-breaded and fried
$21
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Penne and Vodka Sauce
Our vodka sauce with penne pasta and shaved parmesan cheese
Penne and Vodka Sauce $16
With Chicken $22
With Shrimp $23
With Meatballs (3) $22
With Spinach $20
With Broccoli $21
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Bacon-Macaroni and Cheese Meatloaf
Our house made meatloaf filled with mac ‘n cheese, wrapped in bacon served with our mac n cheese.
$20
Sandwiches
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Build Your Own Burger
Half pound of fresh ground beef grilled to order, and you choose the toppings you would like to add
$12
**May substitute veggie burger for beef patty**
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Vegetarian Hot Sausage Sandwich
100% plant-based Italian sausage on one of our house-baked steak rolls with fried onions and peppers baked with shredded mozzarella
$14.50
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Chipped Ribeye Cheesesteak
House chipped ribeye on French Roll with provolone, lettuce, tomato, mayo
$16
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Hot Ham and Cheese on a Pretzel Roll
Our oven-baked ham, sliced, grilled with american cheese on a toasted pretzel roll
$12
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Johnson Reuben or Rachel
Grilled pastrami or our oven-baked turkey breast with swiss cheese on rye with kraut and 1000 island dressing
Pastrami Reuben $14
Turkey Rachel $16
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Chicken Cheesesteak
Fresh chicken breast medallions grilled with our own seasoning on a house baked French roll with provolone, lettuce, tomato and mayo
$14
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Turkey Bacon Club Wrap
Our roasted turkey, bacon, avocado, lettuce, and tomato with a spiced aioli in a garlic and herb wrap
$16
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Meatball Cosmo
Three of our homemade meatballs and sauce baked under mozzarella
$15
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Roofer's Cheesesteak
Half pound well-seasoned ground chuck, grilled with onions, mushrooms, sweet peppers, double American Cheese with lettuce, tomato and mayo
$16
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Spicy Chicken Sandwich
Grilled fresh chicken breast served on ciabatta with our own chipotle aioli, jalapeños, bacon, lettuce and tomato
$15
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Sandwich Toppings
Mushrooms $1.50
American Cheese $0.50
Bacon $3.25
Garden $0.75
Sauce $0.50
Blue Cheese $1.50
Grilled Sweet Peppers $0.75
Swiss or Provolone $0.75
Grilled or Raw Onion
Avocado $3.25
Jalapeños $0.50
Sharp Cheddar $1
From The Garden
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Vegan Hot Italian Sausage and Vegetable Sautée
100% plant-based hot Italian sausage tossed with fresh vegetables, pasta, olive oil, and shredded mozzarella
$18
Sausage is GF, Vegan
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Mushroom and Broccoli Alfredo
Mushrooms with broccoli tossed in rich alfredo sauce with penne
$20
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Pasta al Forno
Spaghetti with 100% plant-based meatballs and vegan marinara sauce topped with melted shredded mozzarella
$15
Vegetarian, not GF
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Mushroom and Smoked Gouda Cheesesteak
House mushroom blend grilled with our steak seasoning, onions, sweet peppers, and smoked gouda on a French roll with lettuce, tomato and garlic aioli served with sweet potato fries
$16
Fries
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Skin on Fries
Small $2.75
Large $4.75
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Steak Fries
$3
$5
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Chicken Fingers
$9
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Onion Rings
1/2 Pound $5
Pound $9
Soups
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Soup of The Day
$4
$6
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French Onion Au Gratin
$6
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Chili and Cornbread
Topped with sour cream, scallions, shredded cheese and served with warm cornbread and jalapeno butter
$6
$8
Salads
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Roasted Brussels Sprouts Salad with Maple Vinaigrette
Oven roasted sprouts with bacon and red onion tossed with apple slices, dried cranberries, feta cheese, and walnuts and our housemade maple vinaigrette served on a bed of romaine lettuce with chilled sliced chicken breast
$17
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Yinzer Chef Salad
Belly busting classic of iceberg, ham, turkey, steak fries, pickled egg, cucumber, tomato, sweet pickle chips and Cooper Sharp Cheese
$17
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Grange Spinach Salad
Fresh spinach, egg, shaved red onion, bacon crumbles, grilled chicken breast, our homemade Hot Bacon Dressing
$18
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Buffalo Chicken Salad
Your choice of wing sauce with blue cheese dressing. Choose traditional crunchy or grilled chicken
$17
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Winter Chicken Salad
Grilled chicken breast on spring greens with dried cherries, candied pecans, bleu cheese, and sweet potato fries served, and cranberry vinaigrette
$17
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Bistro Steak or Chicken Salad
With ranch steak fries and cheese in an edible bowl
With Grilled Chicken $17
With Marinated Steak $23
Appetizer
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Crab and Spinach Dip
House made dip baked under mozzarella served with house made pita chips
$15
Entrees
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Steak and Lager Pie
Chunks of beef braised with mushrooms, carrots, demi-glace, onion, butter and Yuengling slowly cooked then baked under cheddar dusted mashed potatoes
$20
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Scandinavian Seafood Bake
Shrimp, scallops and haddock baked with lemon, white wine and butter with a bacon, sweet pepper and onion blend topped with a sharp cheese sauce and toasted bread crumbs
$22
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Pecan Crusted Chicken
Boneless, skinless chicken breast hand breaded with a slightly spicy crushed pecan breading, lightly sautéed and served with a dollop of honey pecan butter
$20
Salads and Sandwich
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Crunchy Asian Salad with Peanut Dressing
Mixed greens with grilled chicken breast tossed with our Ginger-Teriyaki sauce, carrots, sweet red pepper, red onion, cucumber and peanuts served with our house made peanut dressing
$17
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Chicken and Goat Cheese Spinach Salad
Grilled chicken breast on fresh baby spinach with goat cheese, candied walnuts and sliced oven roasted beets served with a red wine and Dijon vinaigrette
$17
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Pilgrim's Turkey Sandwich
House roasted turkey breast on grilled herbed focaccia with deep fried stuffing, smoked gouda cheese, lettuce, tomato, our own cranberry mustard and a side of sweet potato fries
$17
All Kid's Meals come with Beverage and Dessert
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Sandwiches 'n Stuff
All Beef Hot Dog with Side $6.50
1/4 Pound Hamburger/Cheeseburger with Side $7.50
Grilled Cheese with Side $5.50
Chicken Nuggets with Side $7
Hand Breaded Chicken Tenderloins with Side $8
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Side Dishes
French Fries
1/4 Pound Mac and Cheese
Broccoli and Cheese
Apple Slices
Celery and Ranch
Pizza and Pasta
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Choose Your Pizza or Pasta!
Pepperoni or Cheese Pizza $6.50
Spaghetti and Meatball $6.50
Half Pound Mac n Cheese Bowl with Side $7
Beverages
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Milk, Chocolate Milk, Soda, Apple Juice, Orange Juice
Dessert
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Choose from House Baked Cookie, Ice Cream, Apple Slices
We do not offer off premise services at this time.
Appetizers
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Jalapeño Popper
Fresh jalapenos, stuffed with cream cheese, cheddar, scallions, and bacon
Each Min 25. $14
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Caprese Prosciutto Skewer Platter
Prosciutto, tomato, mozzarella, and basil skewers with a balsamic drizzle.
$50
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Artichoke Dip with Toasted Bread Rounds.
$70
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Bologna, Cheese and Cracker Platter
Small $60
Large $90
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Fresh Vegetables with Ranch Dip and Spinach Dip
Small $60
Large $85
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Buffalo Wings (Traditional or Boneless) with Celery and Bleu Cheese
Traditional 5# $50
Boneless 5# $75
10# $90
10# $125
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Clam Casino or Sausage Stuffed Silver Dollar Mushroom Caps
(min. 50)
Each $1.75
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Mini Meatballs and Sauce (5#)
$60
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5# Crab and Spinach Dip
Our home made dip served with toasted French bread rounds
$80
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Bacon Wrapped Jumbo (16-20) Shrimp with Mustard BBO Sauce
(min. 50). (Other sauces available.)
Each $2
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Brisket Sliders
Thinly sliced brisket, slaw, pickled red onion, and our Texas BBQ Sauce. Min 25
Each $3
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Bama Rolls
Two dozen Smoked chicken thighs, coleslaw and sweet pickles rolled, fried and served with our own Alabama White BBQ Sauce.
$60
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Fresh Chunked Fruit with Dip
Market Price
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Shrimp!
Peeled and De-veined 21-25 count 5#
$120
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Quesadillas
Smoked chicken or pulled smoked pork with cheddar-jack cheese, tomatoes, onions, and peppers grilled and served with salsa and sour cream. (Min. 5 any flavor)
Each $10
Plated Dinners
Dinners on this page are served with choice of starch, vegetable, tossed salad or cole slaw, rolls and butter, dessert, and coffee, tea, soda or iced tea.-
Beef & Pork
Filet and Cake - 8 ounce filet mignon with one of our house made crab cakes $45
Rolled Roast Top Round of Beef and Filling - Roast beef wrapped around our home made filling, served with mushroom gravy $24
12 ounce Center Cut New York Strip (Market Price) - Certified Black Angus center cut strip steak with garlic butter button mushrooms
Apple Raisin Stuffed Pork Chop - Also available with traditional stuffing $24
Filet Tips with Cheese Tortellini in Merlot Sauce $30
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Poultry
Chicken Marsala with Long Grain and Wild Rice - Chicken sautéed with mushrooms in a creamy Marsala sauce $25
Filled Chicken Breast - Boneless chicken breast with our home made stuffing and gravy $24
Baked Chicken Cordon Bleu - Chicken breast topped with ham, Swiss cheese and a Swiss cheese sauce $27
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Seafood
Faroe Island Salmon with Dill Sauce - Seasoned salmon drizzled with a fresh dill cream sauce $30
Baked Haddock - Haddock baked with fresh lemon juice, butter and white wine $26
Maryland Style Stuffed Shrimp - Jumbo shrimp with our own crab cake blend baked with lemon, butter and white wine $30
Bruschetta Haddock - Haddock baked with a fresh blend of tomato, basil, olive oil, onion and mozzarella $28
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Pasta
Lasagna - Your choice of traditional or Roasted Vegetable $24
Spring Penne - Asparagus, green onion, peas and penne in white wine, olive oil and Parmesan sauce (Can be made vegetarian.) $24
Buffets
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Luncheon Buffet
Fresh Raw Vegetables and Dip - Broccoli, Celery, Carrots, Cauliflower, Red & Green Peppers with Ranch Dip and Spinach Dip
Salad Choices - L Made Fresh in Our Kitchen.
Pasta Salad | Cucumber Salad | Potato Salad | Macaroni Salad | Cole Slaw | Baked Beans | Broccoli Salad | Caesar Salad | Fruit Salad* $2 per person
Sandwich Choices
Cold Meat and Cheese Platter | Grilled Chicken Breast | Sausage with Peppers and Onions | Smoked Pork w/ Blueberry BBQ | Meatballs & Sauce | Pulled Pork B.B.Q. | Beef & Cheddar Sliders | Trio of Salad Wraps
Choose two salads and two sandwiches for only $20
Coffee, Tea, Soda and Iced Tea are included
Choice of Chocolate Cake with Peanut Butter Icing or Carrot Cake included.
Groups larger than 50 may make three selections from each category
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Italian Buffet
Choose 3 Entrées
Freshly Made Lasagna
Cheese Stuffed Manicotti
Spaghetti with Sauce and Meatballs
Chicken and Vegetables Alfredo with Penne
Vegetable
Tossed Salad
Fresh Baked Italian Bread with Peppers and Butter
Dessert
Coffee, Tea, Soda and Iced Tea
$35
Dinner Buffets
Dinner Buffets on this page include Tossed Salad, one vegetable choice, one potato choice, dessert, coffee, tea, soda and iced tea. Additional potato or vegetable choices may be made for an additional dollar per person.-
Dinner Buffet Number One
House Made Lasagna with Sauce
Sliced Roast Turkey and Filling
Filled Boneless Chicken Breast
Macaroni and Cheese Stuffed Bacon Meatloaf
Haddock Baked with Lemon and Butter
Roast Beef and Filling Rolls in Au Jus
Choice of Two Entrées $29
Choice of Three Entrées $32
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Dinner Buffet Number Two
Shrimp & Roasted Tomatoes with Broccoli with Penne Pasta
Chicken Marsala with Garden Blend Rice
House Smoked Pork Loin with our Bourbon Peach Sauce
Chicken Milano
French Haddock
Parmesan Crusted Faroe Island Salmon with Dijon Cream Sauce
Tenderloin Tips with Wild Mushrooms and Merlot Sauce over Cheese Tortellini
Choice of Two Entrées $33
Choice of Three Entrées $35
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Choices
Potatoes - Baked Potato, Parsley New Potatoes, Mashed Potatoes, Twice Baked Potatoes, Garlic Smashed Potatoes
Vegetables - Blend of Broccoli, Cauliflower, Squash and Carrots, Buttered Corn, Whole Green Beans, Broccoli and Cauliflower Mix, Green Beans Almandine
Desserts - Chocolate Cake, Apple Pie, Ice Cream, Cheesecake, Sundaes, Carrot Cake, Pumpkin Pie, Parfait