Menus
Please note: Tables of 8 or more may be required to have only one check instead of separate checks. We will evaluate this on a case-by-case basis. If we can offer separate checks we will, but we cannot guarantee separate checks for large tables as this can tie up staff for a prolonged period, preventing them from assisting other guests. We appreciate your understanding.
Seasonal Flavors
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Apple Raisin Stuffed Pork Loin
Boneless pork loin stuffed with apple-raisin filling, baked, sliced and served with cinnamon butter glaze and mashed sweet potatoes
$20
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Grilled Swordfish
Chargrilled swordfish steak over butternut squash risotto with side of roasted brussels sprouts
$22
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Autumn Bounty Salad
Mixed greens with sliced apples, dried cranberries, walnuts, blue cheese, roasted butternut squash and grilled chicken with white balsamic dressing
$17
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Pilgrim's Turkey Sandwich
House baked turkey breast on grilled focaccia with deep fried stuffing, smoked gouda, lettuce, tomato, cranberry mustard and side of sweet potato fries
$16
Appetizers
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Bacon Wrapped Shrimp Skewers
Skewered extra-large shrimp wrapped in bacon, served with a tangy mustard sauce
$10
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Fried Calamari
Fresh calamari lightly dusted with seasoned flour and cornmeal then fried, tossed with a spicy pepper blend and served with our Romesco sauce
$13
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Baba Ghanoush
Classic Mediterranean dish of eggplant, tahini, vegan yogurt, lemon and garlic served with house made pita chips and vegetable sticks
$10
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Prosciutto and Arugula Flatbread
Crisp flatbread slathered with garlic butter, fresh tomato, prosciutto, mozzarells and arugula, drizzled with balsamic glaze
$13
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Meatball Flatbread
Crisp flatbread topped with crumbled house made meatballs, our red sauce and mozzarella
$13
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Buffalo Wings
Choice of traditional or boneless wings served with celery sticks and choice of house blue cheese or ranch dressing
10 Wings $14
20 Wings $24
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Sauce Choices:
Mild, Medium, Hot, BBQ, Garlic Teriyaki, Hawaiian Gold, Old Bay Dry Rub, Maple Bourbon Dry Rub
Entrées
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New York Strip Steak with Garlic Butter Portobellos
12 Ounce Center Cut Strip Steak chargrilled and topped with garlic butter baby bella mushrooms
$30
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Seafood Mac 'n Cheese
Shrimp, scallops, house roasted tomatoes and cheese sauce and pasta with Panko topping
$22
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Turkey and Waffles
Belgian waffles with our roasted turkey breast, mashed potatoes, gravy, buttered corn
$20
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Haddock
The local favorite whitefish served broiled with lemon, butter, and white wine or hand-breaded and fried
$21
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Penne and Vodka Sauce
Our vodka sauce with penne pasta and shaved parmesan cheese
Penne and Vodka Sauce $16
With Chicken $22
With Shrimp $23
With Meatballs (3) $22
With Spinach $20
With Broccoli $21
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Cedar Plank Faroe Island Salmon
Grilled on cedar with maple-ginger glaze served on roasted root vegetables
$25
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Bacon-Macaroni and Cheese Meatloaf
Our house made meatloaf filled with mac ‘n cheese, wrapped in bacon served with our mac n cheese.
$20
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Polish Potstickers
Cheese pierogies tossed with bacon butter, sweet peppers and onions
No Additons $15
With Chicken $21
With Shrimp $23
With Meatballs $21
With Spinach $19
Sandwiches
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Build Your Own Burger
Half pound of fresh ground beef grilled to order, and you choose the toppings you would like to add
$12
**May substitute veggie burger for beef patty**
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Vegetarian Hot Sausage Sandwich
100% plant-based Italian sausage on one of our house-baked steak rolls with fried onions and peppers baked with shredded mozzarella
$14.50
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Chipped Ribeye Cheesesteak
House chipped ribeye on French Roll with provolone, lettuce, tomato, mayo
$16
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Hot Ham and Cheese on a Pretzel Roll
Our oven-baked ham, sliced, grilled with american cheese on a toasted pretzel roll
$12
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Johnson Reuben or Rachel
Grilled pastrami or our oven-baked turkey breast with swiss cheese on rye with kraut and 1000 island dressing
Pastrami Reuben $14
Turkey Rachel $16
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Chicken Cheesesteak
Fresh chicken breast medallions grilled with our own seasoning on a house baked French roll with provolone, lettuce, tomato and mayo
$14
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Turkey Bacon Club Wrap
Our roasted turkey, bacon, avocado, lettuce, and tomato with a spiced aioli in a garlic and herb wrap
$16
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Spicy Chicken Sandwich
Grilled fresh chicken breast served on ciabatta with our own chipotle aioli, jalapeños, bacon, lettuce and tomato
$15
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Sandwich Toppings
Mushrooms $1.50
American Cheese $0.50
Bacon $3
Garden $0.65
Sauce $0.50
Blue Cheese $1.25
Grilled Sweet Peppers $0.75
Swiss or Provolone $0.75
Grilled or Raw Onion
Avocado $3
Jalapeños $0.50
Sharp Cheddar $1
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Meatball Cosmo
Three of our house made meatballs and our red sauce baked on a sub roll with mozzarella and served with pasta salad
$15
From The Garden
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Vegan Hot Italian Sausage and Vegetable Sautée
100% plant-based hot Italian sausage tossed with fresh vegetables, pasta, olive oil, and shredded mozzarella
$18
Sausage is GF, Vegan
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Mushroom and Broccoli Alfredo
Mushrooms with broccoli tossed in rich alfredo sauce with penne
$20
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Pasta al Forno
Spaghetti with 100% plant-based meatballs and vegan marinara sauce topped with melted shredded mozzarella
$15
Vegetarian, not GF
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Gluten free pasta and vegan shredded mozzarella available upon request
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Mushroom and Smoked Gouda Cheesesteak
House mushroom blend grilled with our steak seasoning, onions, sweet peppers, and smoked gouda on a French roll with lettuce, tomato and garlic aioli served with sweet potato fries
$16
Fries
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Skin on Fries
Small $2.75
Large $4.75
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Steak Fries
$3
$5
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Chicken Fingers
$7.50
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Onion Rings
1/2 Pound $5
Pound $9
Soups
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Soup of The Day
$4
$6
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French Onion Au Gratin
$6
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Chili and Cornbread
Topped with sour cream, scallions, shredded cheese and served with warm cornbread and jalapeno butter
$6
$8
Salads
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Chicken and Root Vegetable Salad
Grilled chicken on spinach with roasted beets, butternut squash and turnips with fried goat cheese, walnuts and cranberry vinaigrette
$17
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Yinzer Chef Salad
Belly busting classic of iceberg, ham, turkey, steak fries, pickled egg, cucumber, tomato, sweet pickle chips and Cooper Sharp Cheese
$17
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Buffalo Chicken Salad
Your choice of wing sauce with blue cheese dressing. Choose traditional crunchy or grilled chicken
$17
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Winter Chicken Salad
Grilled chicken breast on spring greens with dried cherries, candied pecans, bleu cheese, and sweet potato fries served, and cranberry vinaigrette
$17
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Bistro Steak or Chicken Salad
With ranch steak fries and cheese in an edible bowl
With Grilled Chicken $17
With Marinated Steak $23
Appetizer
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Ginger Beef Egg Rolls
House made rolls stuffed with ginger beef, scallions, red cabbage and carrots, deep fried, served with Sweet Chili Dipping Sauce
$11
Entrees
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Miso Tuna Steak over Broccoli Fried Rice
Ahi Tuna Steak lightly seared and served over our broccoli fried rice and drizzled with house Miso sauce
$20
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Chicken Milanese and Arugula
Crispy fried chicken cutlet served over lemon cream penne pasta with Arugula salad topping
$20
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Tenderloin Cabernet
Dual tenderloin medallions pan seared in cast iron and served atop mashed potatoes and garlic wilted spinach
$24
Salads and Sandwich
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Pacific Grilled Tuna Salad
Grilled Ahi tuna on mixed greens with water chestnuts, mandarin oranges, toasted almonds, julienned carrots, baby corn and crispy noodles served with Wasabi-Maple Vinaigrette
$20
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Grilled Romaine Caesar Salad
Chargrilled hearts of romaine topped with grilled chicken, mixed olive blend, house made parmesan crisp and diced tomatoes, served with creamy Caesar dressing
$17
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Meatball Cosmo
Three of our house made meatballs and our red sauce baked on a sub roll with mozzarella and served with pasta salad
$15
Choose One from Each Column for Only $6.50
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Sandwiches 'n Stuff
Hot Dog
Hamburger/Cheeseburger
Grilled Cheese
Chicken Fingers
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Side Dishes
French Fries
Mac and Cheese
Broccoli and Cheese
Apple Slices
Celery and Ranch
Pizza and Pasta
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Choose Your Pizza or Pasta!
Only
Choose One $6.50
Pepperoni or Cheese Pizza
Spaghetti and Meatball
We do not offer off premise services at this time.
Appetizers
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Jalapeño Popper
Fresh jalapenos, stuffed with cream cheese, cheddar, scallions, and bacon
Each Min 25. $14
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Caprese Prosciutto Skewer Platter
Prosciutto, tomato, mozzarella, and basil skewers with a balsamic drizzle.
$50
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Artichoke Dip with Toasted Bread Rounds.
$70
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Bologna, Cheese and Cracker Platter
Small $60
Large $90
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Fresh Vegetables with Ranch Dip and Spinach Dip
Small $60
Large $85
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Buffalo Wings (Traditional or Boneless) with Celery and Bleu Cheese
Traditional 5# $50
Boneless 5# $75
10# $90
10# $125
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Clam Casino or Sausage Stuffed Silver Dollar Mushroom Caps
(min. 50)
Each $1.75
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Mini Meatballs and Sauce (5#)
$60
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5# Crab and Spinach Dip
Our home made dip served with toasted French bread rounds
$80
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Bacon Wrapped Jumbo (16-20) Shrimp with Mustard BBO Sauce
(min. 50). (Other sauces available.)
Each $2
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Brisket Sliders
Thinly sliced brisket, slaw, pickled red onion, and our Texas BBQ Sauce. Min 25
Each $3
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Bama Rolls
Two dozen Smoked chicken thighs, coleslaw and sweet pickles rolled, fried and served with our own Alabama White BBQ Sauce.
$60
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Fresh Chunked Fruit with Dip
Market Price
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Shrimp!
Peeled and De-veined 21-25 count 5#
$120
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Quesadillas
Smoked chicken or pulled smoked pork with cheddar-jack cheese, tomatoes, onions, and peppers grilled and served with salsa and sour cream. (Min. 5 any flavor)
Each $10
Plated Dinners
Dinners on this page are served with choice of starch, vegetable, tossed salad or cole slaw, rolls and butter, dessert, and coffee, tea, soda or iced tea.-
Beef & Pork
Filet and Cake - 8 ounce filet mignon with one of our house made crab cakes $45
Rolled Roast Top Round of Beef and Filling - Roast beef wrapped around our home made filling, served with mushroom gravy $24
12 ounce Center Cut New York Strip (Market Price) - Certified Black Angus center cut strip steak with garlic butter button mushrooms
Apple Raisin Stuffed Pork Chop - Also available with traditional stuffing $24
Filet Tips with Cheese Tortellini in Merlot Sauce $30
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Poultry
Chicken Marsala with Long Grain and Wild Rice - Chicken sautéed with mushrooms in a creamy Marsala sauce $25
Filled Chicken Breast - Boneless chicken breast with our home made stuffing and gravy $24
Baked Chicken Cordon Bleu - Chicken breast topped with ham, Swiss cheese and a Swiss cheese sauce $27
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Seafood
Faroe Island Salmon with Dill Sauce - Seasoned salmon drizzled with a fresh dill cream sauce $30
Baked Haddock - Haddock baked with fresh lemon juice, butter and white wine $26
Maryland Style Stuffed Shrimp - Jumbo shrimp with our own crab cake blend baked with lemon, butter and white wine $30
Bruschetta Haddock - Haddock baked with a fresh blend of tomato, basil, olive oil, onion and mozzarella $28
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Pasta
Lasagna - Your choice of traditional or Roasted Vegetable $24
Spring Penne - Asparagus, green onion, peas and penne in white wine, olive oil and Parmesan sauce (Can be made vegetarian.) $24
Buffets
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Luncheon Buffet
Fresh Raw Vegetables and Dip - Broccoli, Celery, Carrots, Cauliflower, Red & Green Peppers with Ranch Dip and Spinach Dip
Salad Choices - L Made Fresh in Our Kitchen.
Pasta Salad | Cucumber Salad | Potato Salad | Macaroni Salad | Cole Slaw | Baked Beans | Broccoli Salad | Caesar Salad | Fruit Salad* $2 per person
Sandwich Choices
Cold Meat and Cheese Platter | Grilled Chicken Breast | Sausage with Peppers and Onions | Smoked Pork w/ Blueberry BBQ | Meatballs & Sauce | Pulled Pork B.B.Q. | Beef & Cheddar Sliders | Trio of Salad Wraps
Choose two salads and two sandwiches for only $20
Coffee, Tea, Soda and Iced Tea are included
Choice of Chocolate Cake with Peanut Butter Icing or Carrot Cake included.
Groups larger than 50 may make three selections from each category
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Italian Buffet
Choose 3 Entrées
Freshly Made Lasagna
Cheese Stuffed Manicotti
Spaghetti with Sauce and Meatballs
Chicken and Vegetables Alfredo with Penne
Vegetable
Tossed Salad
Fresh Baked Italian Bread with Peppers and Butter
Dessert
Coffee, Tea, Soda and Iced Tea
$35
Dinner Buffets
Dinner Buffets on this page include Tossed Salad, one vegetable choice, one potato choice, dessert, coffee, tea, soda and iced tea. Additional potato or vegetable choices may be made for an additional dollar per person.-
Dinner Buffet Number One
House Made Lasagna with Sauce
Sliced Roast Turkey and Filling
Filled Boneless Chicken Breast
Macaroni and Cheese Stuffed Bacon Meatloaf
Haddock Baked with Lemon and Butter
Roast Beef and Filling Rolls in Au Jus
Choice of Two Entrées $29
Choice of Three Entrées $32
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Dinner Buffet Number Two
Shrimp & Roasted Tomatoes with Broccoli with Penne Pasta
Chicken Marsala with Garden Blend Rice
House Smoked Pork Loin with our Bourbon Peach Sauce
Chicken Milano
French Haddock
Parmesan Crusted Faroe Island Salmon with Dijon Cream Sauce
Tenderloin Tips with Wild Mushrooms and Merlot Sauce over Cheese Tortellini
Choice of Two Entrées $33
Choice of Three Entrées $35
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Choices
Potatoes - Baked Potato, Parsley New Potatoes, Mashed Potatoes, Twice Baked Potatoes, Garlic Smashed Potatoes
Vegetables - Blend of Broccoli, Cauliflower, Squash and Carrots, Buttered Corn, Whole Green Beans, Broccoli and Cauliflower Mix, Green Beans Almandine
Desserts - Chocolate Cake, Apple Pie, Ice Cream, Cheesecake, Sundaes, Carrot Cake, Pumpkin Pie, Parfait